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Рецепт Chicken Rice Casserole

by CookEatShare Cookbook

Ингредиенты

1 1/4 c. uncooked rice 1 (10 1/2 ounce.) can chicken rice soup 1 1/4 cans water

Pcs of raw chicken, equal to 1 whole chicken 1/3 c. dry onion soup mix 1 (10 1/2 ounce.) can cream of mushroom soup

Инструкции

1. In a 9 x 13 inch pan put the uncooked rice, the chicken rice soup and the water. Place over it the pcs of raw chicken. You might want to use all thighs, legs, etc., as your family prefers. Sprinkle dry soup mix over chicken and pour undiluted mushroom soup over which. Bake at 350 degrees for 1 hour uncovered. Cover and continue to bake 1/2 hour more.

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