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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3/4 c. Cooked white or possibly brown rice
10 x White mushrooms wiped clean, trimmed and sliced thin
1 x Egg yolk Juice of 1 lime Chopped fresh herbs (whatever herbs you have around)
Ingredients Per Serving Qty Common Price Price per Serving
3 c. White Chicken Stock see * Note (or possibly 1 1/2 c. frzn concentrated plus 1 1/2 c. water) 1 1/2 cups
$0.99 per 14 1/2 ounces
$0.85
1/2 c. Shredded cooked chicken see * Note Salt to taste Freshly-grnd black pepper to taste 1/4 cup
$0.98 per pound
$0.13
3 x Scallions sliced thin 1 1/2 scallions
$1.09 per cup
$0.25
Total per Serving $1.23
Total Recipe $2.46
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