Chicken Pot Pie With Celery Seed Crust - Recipe Cost Information
by CookEatShare Cookbook

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/3 c. butter	2 2/3 teaspoons	$3.99 per 16 ounces	$0.11
1/3 c. flour	2 2/3 teaspoons	$2.99 per 5 pounds	$0.01
1/3 c. minced onion	2 2/3 teaspoons	$0.79 per pound	$0.02
1/2 teaspoon salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
1/4 teaspoon pepper	0.04 teaspoon	$7.99 per 16 ounces	$0.00
1 3/4 c. chicken broth	1/4 cup	$0.99 per 14 1/2 ounces	$0.17
2/3 c. lowfat milk	1 tablespoon	$3.99 per gallon	$0.03
2 c. cut up cooked chicken	1/3 cup	$0.98 per pound	$0.17
1 (10 ounce.) pkg. frzn peas and carrots	1 2/3 oz	$2.80 per 32 ounces	$0.15
Total per Serving			$0.65
Total Recipe			$3.90