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Chicken Pasta Skillet With Sun Dried Tomatoes And Olives - Recipe Cost

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4 ounce rigatoni

1 can (15 1/2 ounce.) Italian-seasoned diced tomatoes, undrained

2 Tbsp. minced, pitted, oil-cured black, or possibly Greek, olives Salt and pepper, to taste

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1/2 c. minced onion	1/2 cup	$0.79 per pound	$0.14
1/2 c. minced green bell pepper	1/2 cup	$2.19 per pound	$0.36
1 Tbsp. extra virgin olive oil	1 tbsp	$5.99 per 16 fluid ounces	$0.19
1 lb boneless, skinless chicken breast, cut into 1 inch cubes	1 lb	$2.99 per pound	$2.99
1 lrg zucchini, cubed	1 zucchini	$1.99 per pound	$1.42
1 tsp dry marjoram leaves	1 tsp	$6.49 per 1/3 ounces	$0.46
3 Tbsp. minced sun-dry tomatoes	3 tbsp	$2.79 per 3 1/2 ounces	$0.28
Total Recipe			$5.84