Рецепт Chicken Parmigiana
Delicious home-cooked, chicken parmigiana is a lot easier than you may have imagined. All you need are some basic ingredients and 20 minutes to become a master chef of this popular Italian dish.
Подготовка: | Italian |
Приготовление: | Порций: 2 |
Ингредиенты
|
|
Инструкции
- Preheat oven to 350
- Beat 2 eggs in a bowl
- Mix 1 cup of breadcrumbs with 1/3 cup of Parmesan cheese in a bowl
- Dip chicken in eggs
- Dip chicken in breadcrumbs
- Fry chicken for one and a half minutes on each side
- Lay chicken out on paper towels to drain off excess oil
- Fill pan with sauce
- Add chicken on top of sauce
- Pour the rest of the sauce on top of the chicken
- Cover chicken with shredded cheese
- Bake for 10 minutes