2 lb Boned And Skinned Chicken Breast Halves Cut Into 1" Cubes |
1/2 lb |
$2.99 per pound
|
$1.50 |
3 Tbsp. Sweet Hungarian Paprika |
2 1/4 teaspoons |
$1.79 per ounce
|
$0.33 |
2 tsp Warm Hungarian Paprika |
1/2 teaspoon |
$1.79 per ounce
|
$0.07 |
1 tsp Salt -- + 1/2 Tsp |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
3 Tbsp. Butter, Bacon Fat Or possibly Lard |
2 1/4 teaspoons |
$3.99 per 16 ounces
|
$0.09 |
1 c. Yellow Onion Finely Minced |
1/4 cup |
$0.79 per pound
|
$0.07 |
2 tsp Chopped Garlic |
1/2 teaspoon |
$4.00 per pound
|
$0.01 |
1 c. Chicken Stock |
1/4 cup |
$0.99 per 14 1/2 ounces
|
$0.14 |
1 c. All-Purpose Flour + 2 Tbsp |
1/4 cup |
$2.99 per 5 pounds
|
$0.04 |
1 3/4 tsp Salt |
1/2 teaspoon |
$2.91 per 16 ounces
|
$0.02 |
3 lrg Large eggs -- Lightly Beaten |
3/4 eggs -- |
$2.53 per 12 items
|
$0.16 |
1/3 c. Whole Lowfat milk |
1 tablespoon |
$3.49 per gallon
|
$0.02 |
1/4 c. Mixed Herbs, (Parsley, Chives, Tarragon) Chopped |
1 tablespoon |
$3.99 per 16 ounces
|
$0.12 |
1 tsp Vegetable Oil |
1/4 teaspoon |
$3.00 per 48 fluid ounces
|
$0.00 |
1 Tbsp. Unsalted Butter |
3/4 teaspoon |
$3.99 per 16 ounces
|
$0.03 |
1 Tbsp. Minced Parsley |
3/4 teaspoon |
$1.09 per cup
|
$0.02 |
1/2 tsp Fresh Lemon Juice |
1/8 teaspoon |
$2.19 per 15 fluid ounces
|
$0.00 |
Total per Serving |
$2.63 |
Total Recipe |
$10.52 |