Рецепт Chicken noodle soup
Ингредиенты
|
|
Инструкции
- Cook chicken, onions, water and chicken bases until internal tempurature of 165 F for 15 seconds.
- Blend water and cornstarch.
- Add to soup, stirring until slightly thickened.
- Add cooked noodles immediately before service. Cook for an additional 10 minutes. NOTE - this recipe is to be used for both SF and regular soup.