1 c. minced onion |
1 tablespoon |
$0.79 per pound
|
$0.03 |
1 stick butter, divided |
0.1 stick |
$3.99 per 16 ounces
|
$0.10 |
1/4 c. water |
1.2 teaspoons |
n/a
|
|
1 (10 1/2 ounce.) can chicken broth |
1.05 fl oz |
$0.99 per 14 1/2 ounces
|
$0.07 |
1 c. all-purpose flour, divided |
1 tablespoon |
$2.99 per 5 pounds
|
$0.02 |
1 teaspoon poultry seasoning |
0.1 teaspoon |
$9.99 per 12 ounces
|
$0.00 |
3/4 teaspoon salt |
0.07 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
2 1/2 c. minced chicken breasts |
1/4 cup |
$3.49 per pound
|
$0.46 |
1 (10 ounce.) pkg. peas & carrots |
1 oz |
$3.40 per 16 ounces
|
$0.21 |
3/4 c. uncooked oats, quick or possibly old fashioned |
1 tablespoon |
$4.39 per 24 ounces
|
$0.08 |
2 teaspoon baking pwdr |
0.2 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
1/2 c. lowfat milk |
2 3/8 teaspoons |
$3.99 per gallon
|
$0.01 |
Total per Serving |
$0.99 |
Total Recipe |
$9.90 |