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Рецепт Chicken Mexican Dish
by CookEatShare Cookbook

Chicken Mexican Dish
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  Порций: 8

Ингредиенты

  • 1 jar green chili salsa
  • 4 whole chicken breasts
  • 1 dozen flour or possibly corn tortillas
  • 1 1/2 c. cheddar cheese, grated
  • 2 cans cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 onion, minced fine

Инструкции

  1. Wrap chicken breasts in foil and bake till tender (or possibly they may be boiled). Bone and cut into bite-size pcs. Oil a 9 x 13 inch Pyrex pan. Cut tortillas in 1 inch strips. Put a layer of tortilla strips in bottom of pan. Mix soup, 1/2 c. of juice from chicken, salsa and onion together. Pour some of this mix over tortillas and 1/3 of chicken. Add in some grated cheese. Do this making 3 layers ending with cheese on top. Put in refrigerator overnight. Bake at 350 degrees for 1 hour. Let set 10 min before serving.
  2. NOTE: Good even if it is not refrigerated overnight.