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Рецепт Chicken Marinade

by CookEatShare Cookbook

Ингредиенты

1 (8 ounce.) bottle oil-type French dressing Garlic pwdr 1 tbsp. leaf oregano 1 tbsp. basil

1 teaspoon salt 1/2 teaspoon black pepper 1 c. cooking sherry

Инструкции

1. Combine all ingredients and heat. Makes 2 to 2 1/2 c.. Marinate poultry in mix overnight in refrigerator in a covered dish. Use remaining marinade to baste the chicken while it is cooking.

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