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2 kl Chicken wings, cut and formed into a lollipop and then marinated with calamansi or lemon juice, soy sauce, a tbsp of sugar, salt and pepper to taste (or you could also incorporate any spice of your choice). Cover it with plastic, put in the fridge for about 30 min or so.
salt and pepper to taste
Bread crumbs
Again, I usually do the coating process the night before serving this dish so that all spices will be mixed in and the batter would hold better on the chicken lollies.*
Suggestions?