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Chicken Livers With Onion And Sage - Recipe Cost

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2 whl cloves Salt and freshly grnd pepper to taste

2 tsp Grnd sage -or possibly-

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 Tbsp. Butter	2 1/4 teaspoons	$3.99 per 16 ounces	$0.09
1 c. Finely sliced onions	1/4 cup	$0.79 per pound	$0.05
1 lb Chicken livers	1/4 lb	$7.98 per pound	$2.00
3/4 c. Flour	3 tablespoons	$2.99 per 5 pounds	$0.03
4 Tbsp. Vegetable oil	1 tablespoon	$3.00 per 48 fluid ounces	$0.03
2 Tbsp. Finely minced fresh sage	1 1/2 teaspoons	$1.97 per 2 ounces	$0.03
2 Tbsp. Red wine vinegar	1 1/2 teaspoons	$3.39 per 12 fluid ounces	$0.07
3 Tbsp. Finely minced parsley	2 1/4 teaspoons	$1.09 per cup	$0.05
Total per Serving			$2.36
Total Recipe			$9.43