2 chicken breasts, cut into 1 1/2 inch pcs |
1/2 chicken breasts |
$3.49 per pound
|
$0.67 |
Fresh mushrooms, sliced in 1/2 |
1/4 mushrooms |
$3.69 per 8 ounces
|
$0.07 |
Green onion (ends with white) |
1/4 onion |
$1.09 per cup
|
$0.04 |
1/2 c. red barbecue sauce |
2 tablespoons |
$1.50 per 18 ounces
|
$0.09 |
1/2 c. Italian dressing |
2 tablespoons |
$3.99 per 16 fluid ounces
|
$0.25 |
1 tbsp. Worcestershire sauce |
3/4 teaspoon |
$5.29 per 10 fluid ounces
|
$0.07 |
Total per Serving |
$1.19 |
Total Recipe |
$4.76 |