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Chicken in Tarragon Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Salt and freshly ground pepper, to taste
Ingredients Per Serving Qty Common Price Price per Serving
4 boneless, skinless chicken breast halves 1 chicken breast
$2.99 per pound
$0.47
1 Tbs. unsalted butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
1 Tbs. extra-virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
3 Tbs. chopped shallot 2 1/4 teaspoons
$3.99 per pound
$0.07
1 Tbs. chopped fresh tarragon 3/4 teaspoon
$1.97 per 2 ounces
$0.02
1/2 cup heavy cream 2 tablespoons
$3.89 per pint
$0.24
Fresh lemon juice, to taste (optional) 1/4 lemon juice
$2.19 per 15 fluid ounces
$0.01
Chopped fresh flat-leaf parsley for garnish 1/4 parsley
$1.09 per cup
$0.00
Total per Serving $0.88
Total Recipe $3.53
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