| 2 Tbsp. Oil, peanut |
1 1/2 teaspoons |
$3.00 per 48 fluid ounces
|
$0.02 |
| 2 x Garlic cloves, peeled, minced |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
| 4 x Chicken breasts, boneless |
1 chicken breasts |
$3.49 per pound
|
$1.34 |
| 1 x Onions, yellow, peeled, sliced |
1/4 onions |
$0.79 per pound
|
$0.05 |
| 1 can Coconut lowfat milk (14oz) |
1/4 can |
$4.39 per 16 ounces
|
$1.03 |
| 2 tsp Red curry paste (recipe) |
1/2 teaspoon |
$1.29 per 6 ounces
|
$0.02 |
| 1 tsp Salt |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1 Tbsp. Fish sauce |
3/4 teaspoon |
$5.49 per 7 ounces
|
$0.12 |
| 1 c. Beans, green, frzn, snapped in half if long |
1/4 cup |
$2.49 per pound
|
$0.24 |
| Total per Serving |
$2.85 |
| Total Recipe |
$11.39 |
Suggestions?