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Chicken Fried Steak with Green Chili & Egg - Recipe Cost

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4 thin beef or pork cube steaks, about 6 oz each and 1/4 inch thick
Ingredients Per Serving Qty Common Price Price per Serving
2/3 cup masa harina 2 tablespoons
$2.69 per 16 ounces
$0.11
1/3 cup flour 1 tablespoon
$2.99 per 5 pounds
$0.01
3/4 tsp ground cumin 1/6 teaspoon
$1.69 per 1 1/4 ounces
$0.02
3/4 tsp dried oregano 1/6 teaspoon
$3.89 per 3/4 ounces
$0.03
3/4 tsp garlic-powder">granulate garlic or garlic powder 1/6 teaspoon
$2.99 per 3 ounces
$0.02
1/4 tsp black pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
1/4 tsp Kosher or fine sea salt, plus more for finishing as desired 0.06 teaspoon
$2.91 per 16 ounces
$0.00
pinches of chile powder or ground chiles (optional) 1/4 pinch
$1.09 per 4 ounces
$0.00
6 extra large eggs, separated 1 1/2 eggs
$2.53 per 12 items
$0.32
2 TBS butter (optional) 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
2-3 TBS canola or peanut oil 1 7/8 teaspoons
$4.49 per 40 fluid ounces
$0.04
1-2 pints Tony's Green Chili (warmed) or Green Chile Gravy (recipe link follows) 3/8 pint
$1.99 per pound
$0.49
Total per Serving $1.11
Total Recipe $4.45
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