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Ингредиенты
- 2 large boneless, skinless chicken breasts, cut into 1-inch pieces
- 1 tbsp. reduced-sodium soy sauce + 4 tsp., divided
- 1 tsp. cornstarch
- 2 tbsp. hoisin sauce
- 2 tbsp. rice wine vinegar
- 2 tbsp. lime juice
- 1 tsp. garlic chile sauce (Lee Kum Kee)
- 2 tbsp. canola oil, divided
- 3 eggs, lightly beaten
- 1 small onion, diced
- 1 cup frozen peas and carrots, thawed
- 3 garlic cloves, minced
- 1/2 cup green onion, thinly sliced
- 2 cups brown rice, cooked
View Full Recipe at The Cookaholic Wife
