Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Ingredients Per Serving Qty Common Price Price per Serving
1 can reduced fat cream of chicken soup 1/4 can
$1.70 per 10 3/4 ounces
$0.43
1/2 can water 1/8 can
n/a
 
1/2 c. minced onions 2 tablespoons
$0.79 per pound
$0.03
1 tsp paprika 1/4 teaspoon
$1.79 per ounce
$0.03
1 tsp lemon juice 1/4 teaspoon
$2.19 per 15 fluid ounces
$0.01
1 tsp rosemary 1/4 teaspoon
$2.59 per 1 1/4 ounces
$0.02
1 tsp thyme 1/4 teaspoon
$1.97 per 2 ounces
$0.01
1 tsp salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1/4 tsp pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
3 Tbsp. sablefish 2 1/4 teaspoons
n/a
 
1 1/2 c. flour 1/3 cup
$2.99 per 5 pounds
$0.06
2 tsp baking pwdr 1/2 teaspoon
$2.59 per 10 ounces
$0.02
3/4 tsp salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
3 Tbsp. fresh chives minced or possibly 2 Tbsp.. dry chives 2 1/4 teaspoons
$2.59 per 2/3 ounces
$0.62
3/4 c. skim lowfat milk 3 tablespoons
$3.69 per 1/2 gallons
$0.09
Total per Serving $1.34
Total Recipe $5.37
Email Recipe Cost