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Chicken Francaise - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 boneless chicken breasts	1/3 chicken breasts	$3.49 per pound	$0.45
2 Large eggs	1/6 eggs	$2.53 per 12 items	$0.04
1 c. flour	1 tablespoon	$2.99 per 5 pounds	$0.01
1/4 c. sherry	1 teaspoon	$22.00 per liter	$0.11
Juice of 1/2 lemon	0.04 lemon juice	$2.19 per 15 fluid ounces	$0.00
3/4 stick butter	0.06 stick	$3.99 per 16 ounces	$0.06
Dash white pepper	0.08 pinch	$7.99 per 16 ounces	$0.00
Dash Accent	0.08 pinch	$2.91 per 16 ounces	$0.00
3/4 c. oil (vegetable)	1 tablespoon	$3.00 per 48 fluid ounces	$0.03
Total per Serving			$0.70
Total Recipe			$8.38