Рецепт Chicken Fingers With Dips
Ингредиенты
|
|
Инструкции
- Remove the breasts from the chicken and slice into fingers. Prepare the flour on one plate, the beaten egg on another and the breadcrumbs on another.
- Put the chicken pcs into the flour and then remove the surplus.
- Put into the egg, remove the surplus and finally into the breadcrumbs. Place on a plate till required.
- Make your dips by mixing the ingredients together and chill till required.
- Heat oil till warm sufficient to deep fry. Deep fry the fingers for about 8-10 min till golden (always make sure the chicken is cooked right through).
- Serve with the dips and a side salad.