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Рецепт Chicken Enchiladas Swiss

by CookEatShare Cookbook

Ингредиенты

2 pkg. corn tortillas 2 c. cream of chicken soup 2 fryers (boiled & cubed) 2 c. Rotel tomatoes 1 1/2 c. Swiss cheese, grated

1 1/2 c. Cheddar cheese, grated 2 1/2 c. Monterey Jack cheese, grated 2 c. lowfat sour cream Salt & pepper to taste

Инструкции

1. Dip tortillas in heated soup.
2. Mix chicken, Swiss and Cheddar cheese, 1 c. tomatoes and salt and pepper.
3. Place a generous amount of cheese-mix in each tortilla. Roll and place seam side down in a baking dish.
4. Mix soup with 1 c. tomatoes (mashed), Monterey Jack cheese and lowfat sour cream. Pour over tortillas.
5. Bake in 350 degree oven till bubbly (about 20 min). Yield 8 servings.

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