| 1 sm Onion, minced |
1 onion |
$0.79 per pound
|
$0.12 |
| 1 x Clove garlic, crushed |
1 garlic cloves |
$4.00 per pound
|
$0.03 |
| 2 Tbsp. Vegetable oil |
2 tbsp |
$3.00 per 48 fluid ounces
|
$0.06 |
| 1 can (4 ounce) minced green chiles, undrained |
4 fl oz |
$1.09 per 4 ounces
|
$0.67 |
| 1 can (14.5 ounce.) beef broth, undiluted |
14 1/2 fl oz |
$1.50 per 10 1/2 ounces
|
$2.27 |
| 1 can (10.75 ounce.) chicken broth, undiluted |
10 3/4 fl oz |
$1.50 per 10 1/2 ounces
|
$1.68 |
| 1 can (10.75 ounce.) cream of chicken soup, undiluted |
10 3/4 fl oz |
$1.70 per 10 3/4 ounces
|
$1.70 |
| 1 can (6.75 ounce.) chunk style chicken |
6 3/4 fl oz |
$2.99 per 9 3/4 ounces
|
$1.35 |
| 1 1/2 c. Water |
1 1/2 cup |
n/a
|
|
| 1 Tbsp. Steak sauce |
1 tbsp |
$1.99 per 12 ounces
|
$0.09 |
| 2 tsp Worcestershire sauce |
2 tsp |
$5.29 per 10 fluid ounces
|
$0.18 |
| 1 tsp Grnd cumin |
1 tsp |
$1.69 per 1 1/4 ounces
|
$0.10 |
| 1 tsp Chili pwdr |
1 tsp |
$5.29 per 2 1/2 ounces
|
$0.19 |
| 1/8 tsp Pepper |
1/8 tsp |
$7.99 per 16 ounces
|
$0.00 |
| Total Recipe |
$8.45 |
Suggestions?