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Chicken Cutlets with Roasted Red Pepper Puree and Cheddar Cheese - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 and 1/2 pound of boneless skinless chicken breast
Italian bread crumbs (about a cup or so)
Olive Oil
Vegetable Oil
Salt
Ingredients Per Serving Qty Common Price Price per Serving
2 eggs beaten 1/2 eggs
$2.53 per 12 items
$0.11
1 Jar Roasted Red Peppers 1/4 jar
$2.19 per pound
$0.14
Garlic 4 cloves 1/4 garlic cloves
$4.00 per pound
$0.01
Sharp Shredded Cheddar Cheese 1/4 cheddar cheese
$6.99 per 32 ounces
$0.05
Total per Serving $0.31
Total Recipe $1.24
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