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Chicken Crepes Versailles - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
2 tbsp. butter, melted 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
2 tbsp. flour 1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
2 c. light cream 1/2 cup
$3.29 per quart
$0.41
Total per Serving $0.48
Total Recipe $1.92
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