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Рецепт Chicken Corn Pie

by CookEatShare Cookbook

Ингредиенты

1 1/2 c. cooked rice 3 c. diced cooked chicken 1 (No. 2) can whole kernel corn 2 Large eggs

1/2 teaspoon salt 1/4 teaspoon pepper 1 c. chicken broth 1 tbsp. butter

Инструкции

1. Place 3/4 c. cooked rice in bottom of well greased 2 qt casserole. Arrange chicken in a layer of rice. Add in layer of well liquid removed corn. Top with remaining rice. Combine seasoning and chicken broth; pour over rice. Pour well beaten Large eggs over top. Dot with butter. Bake in 350 degree oven for 50 min or possibly till lightly browned.

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