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Рецепт Chicken Corn Bread

by CookEatShare Cookbook

Ингредиенты

4 c. boned chicken, cut into bite-size pcs 1 can cream of celery soup

1 can cream of chicken soup 2 boxes Jiffy cornbread mix

Инструкции

1. Combine chicken with soup and about 1 1/2 soup cans of lowfat milk. Mix well. Pour into a greased 9x13 inch pan.
2. Prepare cornbread according to directions on box. Spread cornbread mix on top of chicken mix. Bake at 425 degrees till brown, 20-25 min.

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