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Chicken Cordon Bleu - Schnitzel Style! - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 cup olive oil	2 tablespoons	$5.99 per 16 fluid ounces	$0.37
1 1/4 pounds thin sliced boneless skinless chicken breast (think cutlets - chicken tenders are too skinny for this)	5 oz	$2.99 per pound	$0.93
5 ounces sliced ham	1 1/4 oz	$6.99 per pound	$0.55
4 ounces sliced Swiss cheese	1 oz	$2.59 per 8 ounces	$0.32
2 large eggs, beaten	1/2 eggs	$2.53 per 12 items	$0.11
1 to 2 cups Japanese style bread crumbs (like Panko)	1/3 cup	$1.79 per 15 ounces	$0.17
Lemon wedges (optional)	1/4 lemon	$0.80 per item	$0.20
Total per Serving			$2.65
Total Recipe			$10.62