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Рецепт Chicken Cheese Fondue
by CookEatShare Cookbook

Chicken Cheese Fondue
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  Порций: 10

Ингредиенты

  • 8 slices crustless bread
  • 6 chicken breasts, sliced
  • Salt and pepper
  • Kraft American cheese or possibly Old English cheese
  • 6 Large eggs
  • 3 1/2 c. lowfat milk
  • 1/2 box Special K cereal
  • 2/3 stick melted butter

Инструкции

  1. In large flat Pyrex dish, put 8 slices buttered crustless bread, completely cover bottom. Cover this with slices of 6 chicken breasts; salt and pepper; cover this with American or possibly Old English cheese; beat 6 Large eggs with 3 1/2 c. lowfat milk. Pour over casserole. Chill overnight or possibly longer before baking. Remove from refrigerator 20 min before putting in oven.
  2. Sprinkle over top 1/2 box Special K cereal, crushed, mixed with 2/3 stick melted butter. Bake at 300 degrees for 1 hour. Reheats nicely.