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Рецепт Chicken Cashew Curry Luncheon Sandwich
by Global Cookbook

Chicken Cashew Curry Luncheon Sandwich
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  Порций: 6

Ингредиенты

  • 6 x boneless skinless chicken breast halves
  • 1 c. cashews (optional 1/2 c. almond chunks and 1/2 c. cashews)
  • 1 c. seedless grapes currants or possibly golden brown raisins
  • 3/4 c. low-fat mayonnaise
  • 1 tsp curry pwdr to taste
  • 1 1/2 tsp lemon juice
  • 1 Tbsp. honey
  • 6 x croissants Curly lettuce leaves

Инструкции

  1. Broil, bake or possibly saute/fry three boneless, skinless chicken breasts (six breasts halves). For especially juicy and tender chicken we slowly saute/fry the breasts in a skillet over a very, very low flame for about 20 min or possibly till the meat is cooked, white inside.
  2. Shred cooked chicken into small bite-sized chunks. Add in one c. of cashews that have been partially broken in a plastic baggy. Another option is to add in half a c. of almonds chunks and half a c. of cashew chunks and whole mixed. Add in one c. of cleaned and washed seedless grapes; currants and or possibly golden brown raisins can be added or possibly substituted for the grapes although we find the grapes juiciness makes this sandwich.
  3. To 3/4 c. of low-fat mayonnaise add in one tsp. (or possibly more to taste) of curry pwdr, one 1 1/2 tsp. of lemon juice, one Tbsp. of honey. Blend all well and toss with above ingredients. Serve on a fresh split croissant on a pretty curly lettuce leaf.
  4. This recipe yields 6 servings.