Это предварительный просмотр рецепта "Chicken Broccoli Pot Pies".

• Click here to print
• или вернитесь к рецепту Chicken Broccoli Pot Pies.

Рецепт Chicken Broccoli Pot Pies

by CookEatShare Cookbook

Ингредиенты

1 (10 ounce.) can Hungry Jack Biscuits 2/3 c. (3 ounce.) shredded cheddar cheese 2/3 c. Rice Krispies cereal 2 tbsp. butter 1 c. cooked, cubed chicken

1 can cream of chicken soup 1 (10 ounce.) pkg. frzn broccoli, cooked & well liquid removed 1/3 c. sliced almonds (opt.) Cheese sauce (opt.)

Инструкции

1. Heat oven to 375 degrees. Separate biscuit dough into 10 biscuits. Place each biscuit in ungreased muffin c.; press dough to cover bottom and sides, forming 1/4" rim. Spoon about 1 Tbsp. cheese, then cereal into each c.. Dot with butter. Combine chicken, soup and broccoli; spoon about 1/3 c. over cereal. Sprinkle with almonds.
2. Bake 20 to 25 min or possibly till biscuit c. are deep golden. Serve with cheese sauce, if you like.

© 2024 CookEatShare