Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
4 x Chicken breasts,boned and skinned 2/3 chicken breasts
$3.49 per pound
$0.89
4 x Thick bacon slices 2/3 bacon
$2.99 per pound
$0.13
1/4 lb Dry beef or possibly 1 can 2/3 oz
$3.99 per pound
$0.17
1 pt Lowfat sour cream 1/6 pint
$2.65 per 16 ounces
$0.45
Total per Serving $1.63
Total Recipe $9.81
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