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Chicken Breasts With Rosemary - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 tsp finely minced fresh, or possibly 1/2 tsp. dry, crumbled rosemary leaves
Ingredients Per Recipe Qty Common Price Price per Recipe
1 Tbsp. extra virgin olive oil, divided 1 tbsp
$5.99 per 16 fluid ounces
$0.19
1 1/2 tsp balsamic vinegar 1 1/2 tsp
$6.59 per 17 fluid ounces
$0.10
1 tsp chopped garlic 1 tsp
$4.00 per pound
$0.02
1 Tbsp. grated lemon rind 1 tbsp
n/a
 
1/4 tsp salt 1/4 tsp
$2.91 per 16 ounces
$0.01
1/8 tsp pepper 1/8 tsp
$7.99 per 16 ounces
$0.00
4 x boneless, skinless chicken breast halves (4 ounces each) 1 chicken breast
$2.99 per pound
$0.47
1/3 c. dry white wine or possibly reduced-sodium chicken broth 1/3 cup
$0.35 per fluid ounce
$0.93
1/2 x diced, peeled fresh tomato 1/2 tomatoes
$1.99 per pound
$0.32
Total Recipe $2.05
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