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Chicken Breasts With Apples And Calvados Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 x Golden brown Delicious apples peeled
1/3 c. Calvados see * Note
Ingredients Per Serving Qty Common Price Price per Serving
6 x Chicken breasts boned Salt Grnd black pepper 1 chicken breasts
$3.49 per pound
$1.34
2 Tbsp. Extra virgin olive oil 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
1/2 c. Unsalted butter - (1 stick) softened, divided 1 tablespoon
$3.99 per 16 ounces
$0.17
1/4 c. Clarified butter (clear yellow portion of melted butter) 2 teaspoons
$3.99 per 16 ounces
$0.08
1/2 c. Chopped shallot 1 tablespoon
$3.99 per pound
$0.12
2/3 c. Chicken broth 1 tablespoon
$0.99 per 14 1/2 ounces
$0.06
1 c. Heavy cream 2 tablespoons
$3.89 per pint
$0.32
2 Tbsp. Chopped fresh parsley 1 teaspoon
$1.09 per cup
$0.02
2 Tbsp. Chopped fresh chives 1 teaspoon
$2.59 per 2/3 ounces
$0.28
1 1/2 tsp Chopped fresh tarragon 1/4 teaspoon
$1.97 per 2 ounces
$0.01
Total per Serving $2.46
Total Recipe $14.76
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