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Chicken Breast With Prosciutto Sf July 93 - Recipe Cost

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2 x Breasts of chicken, skinned and boned Lemon juice Salt and pepper, to taste

4 slc Prosciutto

1/2 tsp Oregano Salt and pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 slc Mozzarella cheese	1 slice	n/a
4 x Tomatoes, peeled and seeded	1 tomatoes	$1.99 per pound	$0.27
10 x Basil leaves	2 1/2 basil	$2.59 per cup	$0.13
1 x Clove garlic	1/4 garlic cloves	$4.00 per pound	$0.01
2 x Large eggs	1/2 eggs	$2.53 per 12 items	$0.11
1 x Clove garlic, crushed	1/4 garlic cloves	$4.00 per pound	$0.01
1/4 c. Lowfat milk	1 tablespoon	$3.99 per gallon	$0.02
1 Tbsp. Oil	3/4 teaspoon	$3.00 per 48 fluid ounces	$0.01
1/2 c. Grnd cornflakes	2 tablespoons	$3.33 per 18 ounces	$0.02
1/4 c. Flour	1 tablespoon	$2.99 per 5 pounds	$0.01
1/4 c. Grated parmesan cheese	1 tablespoon	$5.49 per 6 ounces	$0.20
1/2 tsp Dry oregano	1/8 teaspoon	$3.89 per 3/4 ounces	$0.02
1/4 tsp Dry rosemary	0.06 teaspoon	$2.59 per 1 1/4 ounces	$0.01
1/4 tsp Dry sage	0.06 teaspoon	$1.97 per 2 ounces	$0.00
1/4 tsp Dry marjoram	0.06 teaspoon	$6.49 per 1/3 ounces	$0.03
2 Tbsp. Butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
2 Tbsp. Extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
Total per Serving			$1.00
Total Recipe			$3.99