Рецепт Chicken Breast With Dried Apricots And Cranberries
Ингредиенты
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Инструкции
- Heat wine just to boiling. Remove from heat, add in apricots, and soak for 10 min. Drain, reserving wine and apricots separately. In a large, heavy casserole arrange chicken pcs, skin-side up and sprinkle with onion, spices, salt, pepper, plumped apricots and cranberries. Combine reserved wine and stock and pour over all. Cover casserole tightly and bake till chicken is very tender, 50 to 60 min.
- NOTES : Chicken Breast with Dry Apricots and Cranberries Company Cabbage
- Dry Cranberry Pilaf
- Pumpkin Drops (Cookies)