Это предварительный просмотр рецепта "Chicken Biscuit".

Рецепт Chicken Biscuit
by CookEatShare Cookbook

Chicken Biscuit
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  Порций: 6

Ингредиенты

  • 1 1/2 lbs. boneless chicken
  • 1 tbsp. veg. oil
  • 2 cloves garlic, chopped
  • 12 ounce. fresh mushrooms
  • 1/2 c. minced green onions
  • 1 c. dairy lowfat sour cream
  • 2 tbsp. flour
  • 1 c. skim lowfat milk
  • 1/2 c. chicken broth
  • 2 tbsp. dry sherry
  • Canned biscuits

Инструкции

  1. Cook chicken in warm oil for 4 to 5 min. Remove chicken and set aside. Mix garlic, mushroom and onion in skillet. Cook 4 to 5 min. In a bowl, stir together lowfat sour cream, flour and 1/2 tsp. of salt and 1/4 tsp. pepper. Add in lowfat sour cream mix, lowfat milk and broth to skillet. Cook and stir. Add in chicken and sherry and heat thoroughly. Serve over biscuits.