This is a print preview of Recipe Cost Information for "CHICKEN BIRIYANI".

CHICKEN BIRIYANI - Recipe Cost Information
by Simmy Routroy

Ingredients Per Serving Qty Common Price Price per Serving
Cut 4 boiled eggs in half-8 pc 5/6 eggs
$2.53 per 12 items
$0.17
Whole garam masala-1 tbsp 5/8 teaspoon
$3.65 per 3 ounces
$0.05
Onion-2 large(finely sliced) 0.2 onion
$0.79 per pound
$0.04
Spring onion-4(finely chopped) 0.2 spring onion
$1.09 per cup
$0.03
Ghee-2 tbsp 1.2 teaspoons
n/a
 
Oil-4 tbsp 2 3/8 teaspoons
$3.00 per 48 fluid ounces
$0.03
Saffron-1 tsp 0.2 teaspoon
$17.77 per 0.06 ounces
$1.46
Chicken-1 kg 7.05 oz
$0.98 per pound
$0.43
Yogurt-1 cup 3 tablespoons
$2.50 per 32 ounces
$0.14
Chopped Green chili-8 0.2 chili
$1.99 per pound
$0.04
Lemon juice-1 0.2 lemon juice
$2.19 per 15 fluid ounces
$0.04
Salt-1 1/2 tsp 1/3 teaspoon
$2.91 per 16 ounces
$0.01
Basmati Rice-4 cups 3/4 cup
$4.19 per 80 ounces
$0.27
Cloves-5 0.2 cloves
$5.29 per 2 ounces
$0.01
Oil-1 tbsp 5/8 teaspoon
$3.00 per 48 fluid ounces
$0.01
Salt-1 1/2 tbsp 7/8 teaspoon
$2.91 per 16 ounces
$0.03
Water as required 0.2 water
n/a
 
Total per Serving $2.76
Total Recipe $13.80