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Chicken Asparagus Saute - Recipe Cost

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Med. can (approximately 15 ounce.) peeled, minced tomatoes, liquid removed
Pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 tbsp. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1 pound boneless chicken breasts, cut into 3 x 1 inch strips 1/4 lb
$3.49 per pound
$0.87
2 c. diagonally sliced asparagus 1/2 cup
$3.99 per 8 ounces
$1.18
4 cloves garlic, finely minced 1 garlic cloves
$4.00 per pound
$0.03
1 c. canned ready-to-serve chicken broth 1/4 cup
$0.99 per 14 1/2 ounces
$0.14
1/3 c. grated Parmesan cheese 1 tablespoon
$5.49 per 6 ounces
$0.27
2 tbsp. fresh basil, minced 1 1/2 teaspoons
$2.59 per cup
$0.08
1 1/2 tbsp. balsamic vinegar or possibly red wine vinegar 1 1/8 teaspoons
$6.59 per 17 fluid ounces
$0.07
2 teaspoon fresh parsley, minced 1/2 teaspoon
$1.09 per cup
$0.01
Total per Serving $2.75
Total Recipe $10.99
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