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Рецепт Chicken And Rice Soup With Spinach And White Wine
by Global Cookbook

Chicken And Rice Soup With Spinach And White Wine
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Ингредиенты

  • 3 Tbsp. extra virgin olive oil
  • 2 stalk celery, minced
  • 1 sm red bell pepper, minced
  • 1 med red onion, minced
  • 2 clv garlic, minced
  • 1/2 c. dry white wine
  • 3 c. finely minced spinach
  • 2 c. cubed cooked chicken
  • 1/2 c. rice
  • 1/2 tsp dry basil
  • 1/2 tsp dry oregano
  • 1/2 tsp dry rosemary
  • 1/2 tsp sea salt
  • 1/2 tsp black pepper
  • 1 x bay leaf
  • 7 c. low-fat chicken stock

Инструкции

  1. In a large soup pot, heat the oil. Add in the celery, red pepper, onion and garlic; saute/fry 2 min or possibly till the onion is translucent/soft.
  2. Add in the wine; simmer till the mix is reduced by half.
  3. Add in the spinach, chicken, rice, basil, oregano, rosemary, salt, black pepper, bay leaf and stock. Bring to a boil; reduce heat and simmer for 15 min.
  4. Remove the bay leaf and serve immediately.