| 1/2 lb Pork coarsely minced |
1 1/3 oz |
$4.49 per pound
|
$0.37 |
| 1/2 lb Boneless skinless chicken coarsely minced |
1 1/3 oz |
$0.98 per pound
|
$0.08 |
| 3 Tbsp. Peanut oil for chowing meats |
1 1/2 teaspoons |
$4.39 per 24 fluid ounces
|
$0.05 |
| 1 tsp Salt |
1/6 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 2 Tbsp. Peanut oil for chowing Large eggs |
1 teaspoon |
$4.39 per 24 fluid ounces
|
$0.03 |
| 3 x Large eggs beaten |
1/2 eggs |
$2.53 per 12 items
|
$0.11 |
| 1 Tbsp. Oyster sauce |
1/2 teaspoon |
$3.09 per 9 ounces
|
$0.04 |
| 1 Tbsp. Sesame oil |
1/2 teaspoon |
$4.99 per 7 1/3 fluid ounces
|
$0.06 |
| 3 x Green onions minced |
1/2 onions |
$1.09 per cup
|
$0.08 |
| 1 x Iceberg lettuce head separate into leaves |
1/6 iceberg lettuce |
$1.69 per item
|
$0.28 |
| 2 Tbsp. Light soy sauce |
1 teaspoon |
$2.59 per 10 fluid ounces
|
$0.04 |
| 1 Tbsp. Cornstarch |
1/2 teaspoon |
$2.89 per 16 ounces
|
$0.01 |
| 1 Tbsp. Dry sherry or possibly Chinese rice wine |
1/2 teaspoon |
$22.00 per liter
|
$0.05 |
| 1/2 tsp Freshly grated ginger |
0.08 teaspoon |
$2.99 per pound
|
$0.00 |
| Total per Serving |
$1.21 |
| Total Recipe |
$7.25 |
Suggestions?