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Chicken And Caponata Salad - Recipe Cost

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1/2 med head escarole torn into bite-size pcs
1 lrg shallot chopped
1 can prepared caponata such as Progresso (7 1/2-oz)
Ingredients Per Recipe Qty Common Price Price per Recipe
5 Tbsp. extra virgin olive oil 5 tbsp
$5.99 per 16 fluid ounces
$0.94
3 x boneless chicken breast halves skinned Salt and freshly grnd pepper 3 chicken breast
$3.49 per pound
$4.02
1/4 c. fresh orange juice 1/4 cup
$4.79 per 59 fluid ounces
$0.16
2 Tbsp. plus 2 tsp. balsamic vinegar or possibly red wine vinegar plus1/4 tsp. sugar 2 1/3 tbsp
$6.59 per 17 fluid ounces
$0.45
1 Tbsp. grated orange peel 1 tbsp
$3.00 per pound
$0.04
1 1/2 tsp Dijon mustard 1 1/2 tsp
$2.69 per 8 ounces
$0.09
Total Recipe $5.70
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