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Chicken And Barley Vegetable Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

3 lrg cloves of garlic crushed

Ingredients	Per Serving Qty	Common Price	Price per Serving
8 lrg chicken legs and thighs - (or possibly about 4 to 5 lbs chicken parts ) water to cover over chicken in pot	2/3 chicken legs	$1.49 per pound	$0.22
3 c. cooked pearl barley	1/4 cup	n/a
3 lrg red bell peppers	1/4 bell peppers	$3.29 per pound	$0.30
3 lrg green bell peppers	1/4 bell peppers	$2.19 per pound	$0.20
3 lrg onions	1/4 onions	$0.79 per pound	$0.07
1 x thick rib of leek	0.08 leek	$1.88 per pound	$0.00
3 lrg carrots salt, pepper, thyme to taste	1/4 carrots salt	n/a
Total per Serving			$0.78
Total Recipe			$9.41