| 3 lb chicken, cut up |
3/4 lb |
$0.98 per pound
|
$0.73 |
| 2 Tbsp. corn oil |
1 1/2 teaspoons |
$2.99 per 24 fluid ounces
|
$0.03 |
| 1 lrg onion, minced |
1/4 onion |
$0.79 per pound
|
$0.07 |
| 1 x garlic clove, chopped |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1/4 c. dry white wine |
1 tablespoon |
$0.35 per fluid ounce
|
$0.17 |
| 1 c. apple juice |
1/4 cup |
$1.99 per 1/2 gallons
|
$0.06 |
| 1 Tbsp. fresh ginger root, finely minced |
3/4 teaspoon |
$2.99 per pound
|
$0.01 |
| 1 c. plain yogurt |
1/4 cup |
$2.50 per 32 ounces
|
$0.17 |
| 1 Tbsp. cornstarch |
3/4 teaspoon |
$2.89 per 16 ounces
|
$0.01 |
| 2 x apples, cored, minced black pepper, to taste |
1/2 apples |
$1.46 per pound
|
$0.29 |
| 8 ounce egg noodles |
2 oz |
$2.00 per 16 ounces
|
$0.25 |
| Total per Serving |
$1.81 |
| Total Recipe |
$7.24 |
Suggestions?