| 3 c. stewed chicken, cut into cubes |
1/4 cup |
$0.98 per pound
|
$0.15 |
| 1 1/2 c. celery, diced |
2 tablespoons |
$1.99 per pound
|
$0.07 |
| 3 tbsp. lemon juice |
7/8 teaspoon |
$2.19 per 15 fluid ounces
|
$0.02 |
| 1 c. seedless green grapes |
1 tablespoon |
$2.49 per pound
|
$0.08 |
| 1 c. toasted almond slivers |
1 tablespoon |
$4.79 per 6 ounces
|
$0.27 |
| 1 teaspoon dry mustard |
0.1 teaspoon |
$2.69 per 8 ounces
|
$0.01 |
| 1 1/2 teaspoon salt |
1/6 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1 tbsp. capers, optional |
1/3 teaspoon |
$5.49 per 4 fluid ounces
|
$0.07 |
| 1/4 c. half and half cream |
1.2 teaspoons |
$0.08 per fluid ounce
|
$0.02 |
| 1 c. mayonnaise |
1 tablespoon |
$4.19 per 15 ounces
|
$0.24 |
| Total per Serving |
$0.92 |
| Total Recipe |
$9.24 |
Suggestions?