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- 1/2 kg – Chicken boneless
- 1 1/2 tsp – Ginger garlic paste
- 1/4 tsp – Turmeric powder
- 1 tsp – Red chilli powder
- 1 tsp – Coriander powder
- 1/4 tsp – Pepper powder
- 1/4 tsp – Garam masala powder
- 3 tsp – Corn flour
- 3 tsp – Rice flour
- 2 tsp – Lemon juice
- 1 pinch – Orange food color
- Salt to taste
- Oil for deep frying Preparation method:
View Full Recipe at 7aum Suvai
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