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Chick Pea Curry - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
10 ounce Minced tinned tomatoes
8 ounce Tinned chick peas Salt and pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Vegetable oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 med Onion, minced 1/4 onion
$0.79 per pound
$0.05
2 x Cloves garlic, minced 1/2 garlic cloves
$4.00 per pound
$0.01
3 Tbsp. Curry pwdr 2 1/4 teaspoons
$3.49 per 6 ounces
$0.10
1 lb Carrots, peeled and sliced 1/4 lb
$1.49 per pound
$0.37
1/2 lb Mushrooms 2 oz
$3.69 per 8 ounces
$0.92
1 sm Cauliflower broken into florets 1/4 cauliflower
$1.49 per pound
$0.22
2 Tbsp. Tomato puree 1 1/2 teaspoons
$1.29 per 6 ounces
$0.06
1 x Vegetable stock cube, dissolved in 1pt/570g boiling water 1/4 stock
$3.69 per 32 ounces
$0.24
Total per Serving $1.98
Total Recipe $7.94
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