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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 lbs pork rinds cut into 1 inch square
fish sauce
salt
freshly ground peppercorns
chopped fresh red chili (optional)
Ingredients Per Serving Qty Common Price Price per Serving
3 cups water 1/2 cup
n/a
 
1 tbsp salt 1/2 teaspoon
$2.91 per 16 ounces
$0.02
2 tsp rice wine 1/3 teaspoon
$0.20 per fluid ounce
$0.01
1 cup of oil for frying 2 tablespoons
$3.00 per 48 fluid ounces
$0.08
Sauce: 1/6 sauce
n/a
 
3 tbsp apple cider vinegar 1 1/2 teaspoons
$4.29 per quart
$0.03
3 cloves garlic chopped 1/2 garlic cloves
$4.00 per pound
$0.01
Total per Serving $0.16
Total Recipe $0.96
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