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Chez Panisse Pastry Crust - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 c. Unbleached all-purpose flour	1 cup	$2.99 per 5 pounds	$0.16
3/8 tsp Salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
1/8 tsp Sugar	0.06 teaspoon	$1.44 per pound	$0.00
5 Tbsp. Cool salted butter	2 tablespoons	$3.99 per 16 ounces	$0.31
6 1/2 Tbsp. Cool unsalted butter	3 tablespoons	$3.99 per 16 ounces	$0.41
3 Tbsp. Vegetable shortening	1 tablespoon	$4.69 per 16 ounces	$0.20
3 Tbsp. Ice water, plus	1 tablespoon	n/a
1 tsp Ice water	1/2 teaspoon	n/a
Total per Serving			$1.09
Total Recipe			$2.18