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Chestnut/ Hazelnut Tagliatelle - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 cup 00 Italian flour (I’ve also used White Lily)
6 egg yolks
splash of olive oil
good handful of fresh sage leaves
Ingredients Per Recipe Qty Common Price Price per Recipe
generous 1/2 cup chestnut-flour">chestnut flour or combination of chestnut and hazelnut 1/2 cup
$5.00 per pound
$1.30
1 whole egg 1 egg
$2.53 per 12 items
$0.21
1 stick of butter 1 stick
$3.99 per 16 ounces
$0.99
lemon juice- optional 1 lemon juice-
$2.19 per 15 fluid ounces
$0.03
Total Recipe $2.54
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