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Ингредиенты
- 2 cups heavy cream
- 1 ½ tbs. Nielson Massey Vanilla
- 14 oz. can sweetened condensed milk
- Dash of salt
- 3 cups pitted fresh cherries
Инструкции
- Whip the heavy cream to form peaks; do not over whip the cream.
- Whisk together the vanilla, condensed milk and salt; then add the cherries.
- Fold the cream into the vanilla, condensed milk, cherries and salt.
- Place in an air-tight container and place to freezer for at least 5 - 6 hours; until it is of ice-cream consistency.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 115g | |
| Recipe makes 10 servings | |
| Calories 278 | |
| Calories from Fat 120 | 43% |
| Total Fat 13.61g | 17% |
| Saturated Fat 8.48g | 34% |
| Trans Fat 0.0g | |
| Cholesterol 51mg | 17% |
| Sodium 93mg | 4% |
| Potassium 301mg | 9% |
| Total Carbs 35.86g | 10% |
| Dietary Fiber 0.8g | 3% |
| Sugars 34.0g | 23% |
| Protein 5.13g | 8% |
